Greece

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  • Organic Greek Cress seed

    Cress, Greek (Organic)

    $4.35$42.00

    Lepidium sativum. 20 days. A delightfully pungent addition to salads, Greek Cress is a type of garden cress (aka, pepper grass) that is easy to grow and thrives in cool weather. Best when young, its delicate, frilly leaves contribute a hot mustardy flavor and it’s a great green to use for cut-and-come-again salads. May also…

  • Organic Tsakoniki Eggplant Seed

    Eggplant, Tsakoniki (Organic)

    $4.35$72.00

    Solanum melongena. Purple and White Striped. 75 days. Purple with white streaks, this oblong eggplant is shaped somewhere between Italian and Japanese types. Tsakoniki is a Greek eggplant variety from the town of Leonidio where they have an annual festival celebrating this amazing vegetable, which is renowned for its delicate, sweet flavor and tender skin. In…

  • Lettuce, Greek Maroulli Cos (Organic)

    $4.35$56.00

    Lactuca sativa. Green Romaine. 30 days baby; 60 full. A solid, medium-sized, bright green romaine lettuce. Forms crunchy leaves and tall heads. Many of the heads will form multiple hearts. We thought at first that we should select away from this trait, however we found it to be a fantastic trait for romaine heart production…

  • Greek White Flowered Oregano

    Oregano, White Flowered Greek (Organic)

    $4.35$14.70

    Origanum vulgaris hirtum. Perennial in zones 5-9. With its pungent, flavorful leaves, this is possibly the best strain for culinary use. A must have for the perennial herb garden, oregano is essential in many Mediterranean dishes. Best used straight out of the garden but also delicious dried. We even use it as a northern-grown replacement…