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The Resilient Gardener: Food Production and Self-Reliance in Uncertain Times By Carol Deppe. 1st edition, 2010. 384 pages. This truly is a gardening book like no other. Written in an engaging style, it has loads of information on how to successfully grow potatoes, corn, beans, squash, and eggs – even with constraints ranging from a…
Zea mays. Flint. 85 days. This has become the corn of legends. Perfect for our taste buds and Pacific Northwest climate, it is difficult to describe without sounding overzealous. Not only does this variety produce the tastiest polenta and cornmeal we have ever tried, but it was bred just across the valley from us by…
Brassica napus. 25 days baby, 50 days full. Red Russian type with broader leaves, lighter red coloring and more jagged leaf edge. Very hardy and extremely rare. Possibly the most vigorous napus kale, it looks very healthy all winter. As the name suggests, bolting in the spring is weeks later than other kales, filling the…
Cucurbita maxima. 100 days. Beautiful blue squash on huge, vigorous vines. 3-4 fruit per plant weigh 10-20 lbs each and store well through May. Selected for vigor, large seeds for good cool soil emergence, a small seed cavity, and premium flavor by Carol Deppe in Corvallis, Oregon. She spent years and produced several tons of…
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