Tomato, Katja (Organic)
Solanum lycopersicum. 60 days. Indet.
Bushy plants produce pink 3-5″ slicer tomatoes. Very early & reliable. Gorgeous & delicious. Sarah thinks this is our best tomato (*objectively*) & Andrew thinks it is one of our favorites (subjectively). Does very well even in cool, shady gardens. Ripened a tasty 1+lb fruit (and many smaller fruits) grown outside at Corvus Landing Farm in Neskowin, Oregon, in the summer of 2010— the year of “no ripe tomatoes” for many Oregon coast gardeners. Originates in the city of Slyudyanka, on the shores of Lake Baikal in Siberia, where it is grown outdoors. It is not clear whether it was developed by Katarina Konovna Sviatova (Katja) herself, or if it is an old Russian commercial variety. Received from Søren Holt of The Toad’s Garden, & Frøsamlerne, the Danish seed savers, who received it from the Sviatova family.
|Certified Organic by Oregon Tilth|