Garlic orders are currently shipping. There may be a short delay with orders containing Music or Surprise Samplers. You will receive an email when your order has been shipped. Our small team is working hard to get orders out the door.

Main Menu

Adaptive Seeds Logo Bringing Biodiversity Back

Pacific Northwest Grown,
Open Pollinated, and Organic Seed

Tomato, Native Sun (Organic)

Solanum lycopersicum. Yellow. 50-65 days. Det.

Possibly the best super early yellow determinate tomato we have. Flavorful 3-4 oz lemon yellow fruit. As early as subarctic tomatoes with much more flavor and larger size. Multiple concentrated yields on healthy bushes. Crack resistant and blemish free. Oregon-bred by Tim Peters of Peters Seed and Research.

Packet ≈ 30 seeds
$3.90

In stock

1/2 g ≈ 150-250 seeds
$6.90

In stock

2 g
$14.00

In stock

1/4 oz
$32.00

In stock

Geographical Origin

,

Sow indoors in flats with good potting soil as early as February, but no later than April. Keep warm and well-watered. Up pot seedlings into 4” pots once they have two true leaves. Transplant into the garden once danger of frost has passed.

Seed Saving

Collect seeds from ripe fruit by squeezing into a jar and add 25% more water. Wait a few days for mold to form. When seeds sink and gel-sac is gone, stir, add water, then decant and rinse to clean. Dry thoroughly. Tomatoes are mostly self-pollinating; isolation is not usually needed for seeds to be true to type.

Share your thoughts!

5 out of 5 stars

2 reviews

Let us know what you think...

What others are saying

  1. Lisa

    Wonderful Yellow Tomato!

    Lisa (verified owner)

    Where did you grow this variety? Oregon

    These were the first of my tomatoes to ripen. They were beautiful and very delicious! Can’t wait to grow them again next year.

    (0) (0)

    Something wrong with this post? Thanks for letting us know. If you can point us in the right direction...

  2. Roberta Flanigan

    Roberta Flanigan (verified owner)

    Where did you grow this variety? Mountain West US

    I grew this tomato in a dome greenhouse in Colorado. It produced early, was very prolific and kept producing into fall. The taste and texture was excellent.

    (0) (0)

    Something wrong with this post? Thanks for letting us know. If you can point us in the right direction...

×

Login

Register

Your personal data will be used to support your experience throughout this website, to manage access to your account, and for other purposes described in our privacy policy.

Continue as a Guest

Don't have an account? Sign Up