Showing 365–392 of 475 results
Solanum lycopersicum. White. 80 days. Indet. 3-4″ lobed, 6-8 oz tomatoes ripen to a very pale cream color. Flavor is very mild with a subtle sweetness. Good keeping qualities and very high yields. We have found it to yield well but late. A good variety to add to rainbow tomato dishes. White tomato types are generally…
Solanum lycopersicum. 55-60 days. Det. One of the largest extra early tomatoes. Medium sized, red, juicy 3-6 oz globes on short manageable bushes. Good as an early production tomato due to its high percentage of perfect marketable fruit. Similar to Starfire (listed under Tomato, Main Season Red) but earlier and a little smaller. Bred by…
Solanum lycopersicum. Orange Cherry. 70 days. Indet. Small, golden orange, mini-pear cherry tomato with a flavor that will have you coming back for more. Sweet and tangy with a firm texture, Flaming Burst offers vast taste and texture improvements over the standard Yellow Pear. The 1 oz fruit are split resistant, making them a great…
Solanum lycopersicum. 45-50 days. Det. Extra early tomato with attractive 2-3 oz red fruit on dwarf bushy plants. Firm and split resistant. Forest Fire is the perfect low maintenance first wave of a long tomato season. The three amigos here are: Forest Fire, Fireworks, and Starfire. They run the gamut from earlier and smaller to…
Solanum lycopersicum. Yellow Cherry. 60 days. Indet. Potato leaf. Bright yellow cherry tomato with unique, perfectly balanced sweet and tart flavor that we never tire of. Yields early and heavily all season long. Does well in both cool weather conditions and in the heat. Keeps very well off the vine. Picked ripe, this tomato kept…
Solanum lycopersicum. Red Cherry. 65 days. Indet. This adorable little tomato has a lot to offer and quickly became a favorite field snack. Cute, heart-shaped fruit are large for a cherry with a really good firm texture and a lovely sweetness to match. Gardener’s Sweetheart has vigorous plants that produce long trusses of split-resistant fruit….
Solanum lycopersicum. 80-85 days. Indet. Big, red oxheart shaped, 12-18 oz fruit with tender skin. This is a giant tomato, good for fresh eating but best broiled or cooked into soup or sauce. Sometimes one fruit is too much for one person to eat all at once. Late but high yields. We wait every year…
Solanum lycopersicum. 60-70 days. Semi-det. Good yields of 3” round, 4-5 oz, red fruit with firm texture that are delicious for fresh eating but also good for processing into juice or paste, or canning whole. Gill’s All Purpose makes a good outdoor market farm tomato, grows to 4′ tall and is easy to trellis. As…
Solanum lycopersicum. Yellow/Green Cherry. 60 days. Indet. Early yellow cherry tomato with green flesh that is visible through the skin. A fruity and sweet, de-hybridized Sungold with a unique outcome, completely unlike its parent. We find it less fruity than Sungold, with different flavor characteristics. Split resistant and keeps very well both on the plant…
Solanum sp. Yellow Currant. 70 days. Indet. An excellent currant tomato, producing tiny golden-yellow fruit packed with flavor that is fruitier than Yellow Currant and sweeter than Orange Currant. Plants are quite sprawling and require either a lot of space or a very sturdy trellising system as plants can grow to 8-10′ with huge yields….
Solanum lycopersicum. Red Paste. 65 days. Indet. An excellent variety for eating fresh, cooking, or use in sauce. Fat, oval, 4-6 oz fruit are firm, meaty, slightly juicy but not at all watery. Most tomatoes that are keeper varieties come on late in the season and don’t taste great fresh, but Graham’s Good Keeper is…
Solanum lycopersicum. Red Paste. 60-70 days. Semi-det. Grappoli d’Inverno’s small bushes ripen early with 1-2 oz, plum-sized fruit that keep very well once picked. Unimpressive when eaten fresh, the flavor transforms into deliciousness once dried. It’s also good roasted. A selection of a type of tomato with strains grown in many regions of Italy for…
Solanum lycopersicum. Green Striped Cherry. 75 days. Indet. Large, oblong cherry tomatoes are green with dark purple stripes – similar to a cherry version of the legendary Green Zebra. When mixed in a pint with our other two bumble bee varieties, Pink Bumble Bee and Purple Bumble Bee, it offers great complementary color and flavor….
Solanum lycopersicum. 55-60 days. Det. Dwarf. Dwarf bushes, rugose regular-leafed plants produce medium-sized, 2-3 oz meaty fruit prolifically and early. It always surprises us just how many lovely red-orange fruit grow on such a small stout plant. Very good for container gardening, as plants only reach 12-20” tall at maturity. Gundula is perfect for a…
Solanum lycopersicum. Red Cherry. 50-60 days. Indet. Ernteglück in German. Bright red, round classic cherry tomato. Long, forked tresses hold up to 30 fruit. One of our favorites with its perfectly balanced sweet flavor. It is easy to eat pint after pint of Harvest Luck, and they are great added to salad. A standby variety…
Solanum lycopersicum. 55-60 days. Indet. Potato Leaf. 2-4 oz round, slightly oblate, bright red fruit held in clusters. The best trait of Harzfeuer is the aroma when fruit are ripe – they smell different, adding a delightful note to the already great well-balanced flavor. Very juicy for fresh eating. Harzfeuer translates from German to “resin…
Solanum lycopersicum. Pink Cherry. 60-70 days. Indet. This tall, wild cherry tomato produces large quantities of small tart fruit with pink skin. A little bit acidic for some, but many people prefer it at our tomato taste-offs. A unique variety in a world of super sweet cherry tomatoes. We have been told that this type…
Solanum lycopersicum. Pink Paste. 80 days. Indet. Pink, 8-10 oz fruit are shaped like an oxheart or Amish paste. Very meaty with a rich flavor. Great for cooking and slicing. Yields heavy fairly late in the season and likes the heat. Possibly brought to England by a military officer after World War II. Received as…
Solanum lycopersicum. Red Paste. 60 days. Indet. This tomato had us at Hello! Vigorous vines produce a truly multi-use tomato. Oxheart shaped but much earlier than any other oxheart we have grown. When irrigated well it is incredibly juicy, sweet and delicious, and very high yielding of 8-12 oz fruit. Produces extremely well late into…
Solanum lycopersicum. Orange. 65-70 days. Semi-det. In our 2018 tomato trial, this orange tomato surprised us with its sweet flavor, which enthusiastically earned it a spot in our catalog. Justyna is a great multipurpose tomato, excellent in salads, salsas and sauces. 2-3″ tall, plum shaped, 1-2 oz fruit are bright orange with a little pointy…
Solanum lycopersicum. Pink. 60 days. Indet. Bushy plants produce big, pink, 3-5″ slicer tomatoes that weigh 8-16 oz. Very early and reliable. Gorgeous and delicious. Sarah thinks this is our best tomato (*objectively*) and Andrew thinks it is one of our favorites (subjectively). Does very well even in cool, shady gardens. Ripened a tasty 1…
Solanum lycopersicum. Red Grape. 60 days. Det. Red grape tomatoes form on vines that grow to 3′ long. Firm flesh and balanced sweetness make Komohana an easy choice. We’re big fans of grape tomatoes since they tend to be more split resistant than standard cherry tomatoes and have fewer seeds per fruit. A good variety…
Solanum lycopersicum. Yellow Paste. 70 days. Indet. High yielding, thick-walled, yellow paste type with 2-4 oz fruit that is also good eaten fresh. Similar to de Berao types. Seems to be fairly disease resistant and does not suffer from blossom end rot. Holds quality exceptionally late into the season and is perfect for making yellow…
Solanum lycopersicum. Purple/Brown. 75-80 days. Indet. Productive, medium-large, 4-7 oz slicer with dark purple-brown chocolate color. Much better in our growing conditions than Cherokee Purple, which is similar. Tastes great with a rich flavor that develops even in cool summers. Yields heavy and late into the season. One of our favorites for flavor and appearance,…
Solanum lycopersicum. Green. 60-70 days. Det. Dwarf. Fascinating little dwarf tomato plants are covered in 2-4 oz saladette fruit that are green-yellow when ripe. Excellent, pleasantly tart flavor is perfect for fresh salad or salsa. Lime Green Salad is a great variety for container culture. Developed by Tom Wagner in Washington. According to Tatiana Kouchnareva…
Solanum lycopersicum. 85 days. Indet. Large, perfect 10-16 oz globes have a really sweet, rich flavor. Late to come on but very productive once it gets going. The flavor is just incredible, making it well worth the wait. We all have our ideal red slicer criteria and this one meets ours for flavor, size, texture,…
Solanum lycopersicum. Red Paste. 80 days. Indet. A Transylvanian tomato with exceptionally rich and sweet flavor. Late but productive. Large, meaty, pear shaped 8-12 oz fruit are good for eating raw or for sauce, and taste incredible when roasted with basil, salt and olive oil. Received from seed steward Maria Nagy in Turda, Romania, during…
Solanum lycopersicum. 60-65 days. Semi-det. Bushy plants produce clusters of 4-6 oz flat, lightly ribbed, red fruit. Good firmness in addition to excellent flavor, two attributes that make Marmande a perfect variety for market farms. Good when eaten fresh or cooked. Very dependably yields outdoors, even in cool summers. Traditional variety from the south of…
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